Light & elegant, this Summer Fruit Salad is sprinkled with toasted almonds & drizzled in olive oil for a sweet & savoury killer combo!

I enjoy finding new & fun ways to prepare courgette's during Summer. This easy & delicious Courgette Tatin is my most recent discovery! Get ready to be amazed!

Delicious both warm & chilled, this Green Pea & Mint Soup is the ideal transitional meal you’ve been looking for!

Marinated in a tangy citrus sauce, this Courgette & Fennel Carpaccio will become your go-to for the foreseeable warm Summer days !

Quick & easy to prepare, Honey Roasted Figs are a delightful way to enjoy this unique fruit a little differently. Sliced & roasted with a drizzle of honey & fresh rosemary, I can guarantee this recipe is a crowd-pleaser.

The age-old method of pickling is fast making a come-back. This month’s recipe will focus on a quick & easy method to preserve & enjoy all fruits & veg year-round!

This simple Sun-Dried Tomato Caviar is a sure crowd-pleaser. Ready in under 10 minutes, its creamy texture & sweet tomato flavours are perfect slathered on a slice of grilled bread or a cracker.

This Melon & Watermelon Carpaccio is the ideal recipe for the burst of freshness we all seek during the warm Summer months. Sweet, juicy & crispy fruits for a quintessentially Summer-flavoured recipe.

Olives & bread: probably two of the foods I enjoy most and what sounds better than an Olive and Rosemary Focaccia? The perfect fluffy and crispy pull-apart bread garnished with aromatic olives and sprigs of freshly picked rosemary.

One of my favoured recipes is without a doubt this homemade Tzatziki. Cucumbers, greek yogurt, fresh mint & olive oil are mixed together for a creamy & refreshing finish that will be sure to keep your guests coming for more.

Crispy on the outside and tender and juicy on the inside, these Oven Roasted Aubergines simply melt in your mouth. Simple to prepare and bursting with flavour, this basic recipe will look and taste great for any occasion. What more could you ask for?